"Meanhouse" Smoked Garlic-Chipotle Sauce

Get ready for a flavor adventure that will transform every meal into something extraordinary.

Meet Meanhouse Smoked Garlic-Chipotle Sauce – the latest culinary masterpiece from Chef Ric Orlando, the Hudson Valley's pioneering farm-to-table legend and two-time Chopped champion who famously beat Bobby Flay. This isn't just another condiment; it's the smoky, spicy, tangy-sweet sensation that has customers coming back for bottle after bottle.

The secret lies in Ric's meticulous four-hour smoking process, where fresh garlic slowly transforms in aromatic clouds of hardwood smoke. This patient technique creates a mellow smokiness paired with an irresistible sweet garlic aroma that makes Meanhouse absolutely addictive. Combined with chipotle chiles, cider vinegar, and real cane and brown sugar, every drop delivers layers of complex flavor that dance across your palate.

Think of Meanhouse as your culinary Swiss Army knife – a BBQ-ketchup-dipping-drizzling everything sauce that elevates whatever it touches. Brush it on ribs as the perfect BBQ baste, upgrade your burger game with a better-than-ketchup experience, or create show-stopping cocktail sauce that will have guests begging for your secret. From crispy fries and morning eggs to fried fish and even tofu, Meanhouse transforms ordinary dishes into memorable meals.

Handcrafted in small batches in West Hurley, New York, this sauce comes from the same kitchen that created the legendary Purple Haze Hot Sauce (named Best Product of 2021) and other nationally acclaimed creations. When you choose Ric Orlando's products, you're not just buying a sauce – you're joining a community of flavor enthusiasts who appreciate authentic, chef-tested excellence.

Ready to discover what "totally addictive" tastes like? Grab your bottle of Meanhouse today and explore Chef Ric's complete collection of recipes and cooking inspiration at ricorlando.com/recipes – because great flavor deserves great company.