14 oz Bottle of Popcorn Kernels - 12 Varieties

Made By: Amish Country Popcorn

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Variant: Medium White

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14 oz Bottle of Popcorn Kernels - 12 Varieties

Get ready to transform your movie nights and snack time into a flavor adventure! This 14 oz bottle is your ticket to exploring the diverse world of popcorn, offering twelve unique varieties grown in the heart of Amish Country, Indiana. From the classic buttery crunch of yellow corn to the sweet, nutty notes of colorful kernels, there's a new favorite waiting to be discovered in every pop.

The Varieties

Baby Yellow

This popcorn is a smaller version of the classic movie theater style, packing a rich, nutty, and buttery flavor into each tiny kernel. Its thicker hull provides a satisfyingly crunchy texture that popcorn lovers crave.

  • Compared to Other Popcorn: Baby Yellow stands out with its distinct golden color and more concentrated buttery flavor compared to the neutral taste of white popcorn.
  • Popping Tips: Perfect for any method—air popper, stovetop, or microwave. It shines with a simple sprinkle of salt and a drizzle of butter, but also pairs wonderfully with our wide range of seasonings.

Blue

A medium-to-large kernel with a delightfully sweet and nutty flavor. Blue Popcorn is higher in antioxidants and has thinner hulls, making it a unique and satisfying choice. While the kernels are blue, they pop into bright white, fluffy pieces.

  • Compared to Other Popcorn: It offers a less buttery but more complex, nutty taste than traditional yellow or white popcorns, making it a gourmet experience.
  • Popping Tips: For the best, fluffiest results, pop this corn at a higher temperature. It works well in an air popper, on the stove, or in the microwave.

Purple

Known for its striking purple kernels, this variety pops into small, soft, and crunchy pieces with very few hulls. It has a unique, delicious taste that sets it apart. The popped kernels will be white, not purple, as we never use dyes.

  • Compared to Other Popcorn: This is a gourmet option with fewer hulls and a distinct flavor profile that is less common than standard yellow and white varieties.
  • Popping Tips: Best popped on the stovetop or in the microwave. The kernels expand quickly to produce large, fluffy popcorn perfect for any occasion.

Extra-Large Caramel Type

This is our second-largest kernel, designed to be the ultimate canvas for your favorite sweet toppings. It has a mild, neutral flavor and a wonderfully crispy texture that holds up beautifully under caramel, chocolate, or cinnamon glazes.

  • Compared to Other Popcorn: Its impressive size and sturdy, consistent shape make it the champion for caramel corn and other coated treats.
  • Popping Tips: Pop at a higher temperature for best results. While it's born for sweet glazes, it's also delicious with simple butter and salt.

Rainbow

Why choose just one when you can have them all? Rainbow Popcorn is a fun blend of our favorite varieties, mixing unique colors, shapes, and sizes into one bag. It's a party in a bowl!

  • Compared to Other Popcorn: This mix is one-of-a-kind, offering a delightful variety of textures and nutty, sweet, and classic flavors all in one batch.
  • Popping Tips: This versatile blend can be popped using any method. It's delicious on its own, but feel free to add butter, salt, or one of our glazes for an extra layer of fun.

Medium Yellow

The quintessential popcorn experience! This bestseller is celebrated for its classic buttery flavor, crunchy texture, and medium size. It’s the go-to choice for that nostalgic, movie-theater-style snack.

  • Compared to Other Popcorn: It delivers that beloved buttery taste, falling perfectly in size between our Baby Yellow and Extra-Large Caramel Type kernels.
  • Popping Tips: Works perfectly with all popping methods. Serve it classic style with butter and salt, or get creative with our seasonings.

Ladyfinger Hulless

Our smallest and most tender variety, Ladyfinger is a bestseller for a reason. These tiny kernels are virtually hulless, creating a delicate popcorn that practically melts in your mouth. It's the perfect choice for those with sensitive teeth.

  • Compared to Other Popcorn: Its thin hull results in a much softer, more delicate texture than other varieties, producing smaller popped pieces.
  • Popping Tips: Due to its small size, we recommend stovetop or microwave popping instead of an air popper. Its neutral flavor is a perfect base for butter, salt, or your favorite seasoning.

Midnight Blue Hulless

A hulless variety loved for its sweet, memorable flavor. The kernels have a deep, beautiful blue hue but pop into a classic white. With a very thin hull, you won't have to worry about pieces getting stuck in your teeth.

  • Compared to Other Popcorn: While it pops white, its flavor is uniquely sweet compared to traditional popcorn. It’s a favorite for those who enjoy a naturally flavorful snack.
  • Popping Tips: For best results, pop this corn at a higher temperature. Its melt-in-your-mouth texture is fantastic with just a touch of butter and salt.

Red

This variety gets its beautiful red color from natural pigments called anthocyanins. It pops into a medium-sized, crunchy snack with a delightfully nutty and sweet flavor and has fewer hulls.

  • Compared to Other Popcorn: Like our other colorful varieties, Red Popcorn has a sweeter, nuttier flavor profile than traditional white or yellow corn.
  • Popping Tips: It has great pop-ability and can be prepared using any method. The large, fluffy kernels are delicious on their own or with your favorite seasonings.

Mushroom

Pop it and see the magic! This popcorn earns its name by popping into a round, mushroom-like shape, making it larger and crunchier than typical butterfly-shaped popcorn. Its sturdy form is ideal for recipes.

  • Compared to Other Popcorn: While it has a milder flavor, its unique shape and robust texture make it unbeatable for holding glazes, coatings, and seasonings without falling apart.
  • Popping Tips: To get that perfect round shape, pop it at a higher temperature. This method ensures more kernels pop into their signature mushroom form.

Baby White Hulless

Crispy, small, and brilliantly white, this hulless variety is a top seller. The thin hull makes it incredibly tender and easy to chew, so you can enjoy every bite without the hassle of tough kernels.

  • Compared to Other Popcorn: It's smaller than most varieties and has a much more tender hull, providing a delicate texture.
  • Popping Tips: Its neutral flavor is a blank canvas, making it delicious with anything from simple salt and butter to our boldest seasonings. Popping method can heavily influence its final taste.

Medium White Hulless

Another hulless favorite, this popcorn produces a fluffy, crispy, and very white popped kernel. It's a fantastic choice for anyone who prefers a softer texture and wants to avoid tough hulls.

  • Compared to Other Popcorn: The popped kernels are fluffier and more delicate than varieties with thicker hulls, offering less crunch but a more tender bite.
  • Popping Tips: Great for any popping method—air, stovetop, or microwave. It pairs perfectly with both savory seasonings and sweet glazes.