Apricot Ginger White - My SensibiliTeas - Sweet White Tea from SensibiliTeas
Apricot Ginger White - My SensibiliTeas - Sweet White Tea from SensibiliTeas
Apricot Ginger White - My SensibiliTeas - Sweet White Tea from SensibiliTeas

Apricot Ginger White

$4.00
$4.00
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Packaged by: SensibiliTeas
Delicate Cup Great Iced Ginger Notes Loose Leaf Bright Citrus
Caffeine
Low Caffeine This is a general guide: all tea contains caffeine; the amount in your cup varies with the ratio of tea to water and how you brew it. Even high caffeine tea is generally less caffeine than coffee.

Flavored white tea featuring white tea, apples, apricots, ginger, natural apricot flavor.

Quick Tea Notes

Flavor Profile

Light and delicate, with soft orchard sweetness, gentle warmth, and a clean white tea finish.

Pairs Well With

lemon shortbread, almond cookies, fruit salad, mild cheeses, honey

For Fans Of

delicate white teas, apricot tea, gentle ginger teas, light fruit teas

Why We Love It

Discover your new favorite tea with our organic Apricot Ginger White Tea. This premium loose-leaf blend is crafted to awaken your senses and offer a truly unique flavor experience. We’ve combined delicate white peony tea with the natural sweetness of apricot and apple, plus a gentle kick of ginger for a touch of spice.

The Perfect Tea for Any Time of Day

Made with the finest organic ingredients, our Apricot Ginger White Tea strikes a perfect balance of flavor and aroma. As a low-caffeine tea, it’s an ideal choice for any time of day. Whether you’re looking for a gentle start to your morning or a soothing, caffeine-free tea for the evening, this blend is the perfect fit.

100% Organic Ingredients : Made with high-quality, all-natural white tea, fruits, and spices you can trust.

Low in Caffeine : Enjoy a flavorful cup without the jitters, making it a great choice for morning, noon, or night.

Balanced Flavor Profile : A harmonious blend of sweet, fruity notes with a hint of warming ginger.

A Versatile Brew : Excellent as a hot tea for cozy evenings or as a refreshing iced tea on a warm day.

A Symphony of Natural Flavors and Aromas

Each sip of this white tea delivers the natural sweetness of apricot, apple, and hibiscus, expertly balanced with the warmth of ginger and the bright zest of orange peel and rose hips. The vibrant, layered flavors make every cup a refreshing and memorable experience.

Freshness in Every Sip

To ensure maximum freshness, our Apricot Ginger White Tea is packaged as a loose-leaf blend in a resealable bag. This keeps your tea fresh and aromatic, ready for you to brew the perfect cup whenever you desire.

How to Brew the Perfect Cup

For the best flavor, we recommend steeping one teaspoon of our Apricot Ginger White Tea in hot water (around 175°F or 80°C) for 2-3 minutes. Adjust the steeping time to your liking. Enjoy it on its own or with a touch of honey to enhance its natural sweetness.

Experience a Moment of Pure Delight

More than just a beverage, our Apricot Ginger White Tea is an invitation to indulge your senses. Brew a cup to add a little sweetness and spice to your day, whether you're enjoying a quiet moment alone or sharing it with someone special. Make every sip unforgettable with this exquisite organic tea.

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

White Tea

White Tea

Flavor Notes: Delicate, floral, fruity, honeyed, sweet, soft, low astringency

Aroma: Light, floral, sweet, fresh, meadow-like

Apricot Pieces

Apricot Pieces

Flavor Notes: Sweet, tart, mildly acidic, fruity, sunny, lightly musky, velvety

Aroma: Fragrant, sweet, fruity, apricot-like, lightly tangy

Ginger

Ginger

Flavor Notes: Pungent, spicy, warm, zesty, slightly sweet, fiery, sharp

Aroma: Pungent, sharp, zesty, spicy, warm, ginger-like

Ingredient precautions
White Tea

Contains caffeine. Anyone sensitive to caffeine, pregnant or nursing customers, and those limiting caffeine intake may wish to use caution. White tea can vary in caffeine and flavor depending on leaf grade, harvest, origin, and steeping method.

Apricot Pieces

Some dried apricots are processed with sulfites; sensitive individuals should use caution.”
Apricot is commonly used as a food ingredient. People with known stone-fruit sensitivities should avoid apricot.

Ginger

Ginger is commonly used as a culinary spice. Use caution with large amounts if taking blood-thinning medications, preparing for surgery, managing reflux, peptic ulcers, bleeding concerns, gallbladder concerns, or another medical condition. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Brewing Recommendation

Tea

2 tsp | 3 g

Water

8 oz | 237 ml

Temperature

170-175 °F | 77-79 °C

Time

1-3 Minutes

Tea

2 tsp | 3 g

Water

8 oz | 237 ml

Temperature

170-175 °F | 77-79 °C

Time

1-3 Minutes