Green Tea
Flavor Notes: Grassy, vegetal, fresh, sweet, nutty, floral, marine, lightly brisk, clean
Aroma: Fresh, vegetal, grassy, green, lightly floral, sometimes nutty or marine
Flavored green tea featuring green tea, apples, apricots, marigolds, natural flavor.
Light to medium-bodied and refreshing, with sunny fruit sweetness, clean green tea character, and a bright finish.
vanilla cookies, pound cake, fruit salad, chicken salad, honey, lemon
apricot tea, peach green tea, fruity green teas, iced green tea
A closer look at the ingredients that shape this blend’s flavor, aroma, and character.
Flavor Notes: Grassy, vegetal, fresh, sweet, nutty, floral, marine, lightly brisk, clean
Aroma: Fresh, vegetal, grassy, green, lightly floral, sometimes nutty or marine
Flavor Notes: Sweet, tart, mildly acidic, fruity, sunny, lightly musky, velvety
Aroma: Fragrant, sweet, fruity, apricot-like, lightly tangy
Flavor Notes: Mild, lightly floral, slightly bitter, peppery, gentle, vegetal
Aroma: Soft, faintly floral, hay-like, mild, herbal
Flavor Notes: Varies by flavor
Aroma: Varies by flavor
Contains caffeine. Use caution if sensitive to caffeine, pregnant, nursing, taking medications, or managing a medical condition. Green tea can become bitter if brewed too hot or steeped too long.
Some dried apricots are processed with sulfites; sensitive individuals should use caution.”
Apricot is commonly used as a food ingredient. People with known stone-fruit sensitivities should avoid apricot.
Use caution if allergic or sensitive to plants in the Asteraceae/daisy family, including ragweed, chamomile, echinacea, marigold, or chrysanthemum. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.
Flavoring ingredients vary by blend and supplier. Use caution if sensitive to added flavors, extracts, essential oils, alcohol-based extracts, or specific allergens. Check the product ingredient list for allergen disclosures.