Citrus Burst Green Rooibos - My SensibiliTeas - fruity herbal tea from SensibiliTeas

Citrus Burst Green Rooibos

$3.90
$3.90
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Packaged by: SensibiliTeas
Lemon & Orange Tropical Fruit Great Iced Bright Citrus
Caffeine
Naturally Caffeine-Free Made with naturally caffeine-free ingredients; no decaffeination needed.

Green rooibos blend featuring green rooibos, marigold petals, orange peel, apricots, mango pieces, natural lemon flavor & natural orange flavor.

Quick Tea Notes

Flavor Profile

Zesty lemon and orange with mango and apricot notes.

Why We Love It

Brighten your day with the refreshing flavors of Citrus Burst Green Rooibos tea! This caffeine-free blend combines the natural fruitiness of green rooibos with zesty lemon, sweet orange, and a splash of tropical mango. Perfect for any season, it’s your go-to tea for cozy mornings or cool, iced refreshment.

Bold Citrus Flavor : Zesty lemon and orange with tropical hints of mango and apricot.

Caffeine-Free : Enjoy it any time, day or night.

Versatile : Brew it hot, iced, or even make citrus tea popsicles!

Premium Ingredients : Green rooibos, marigold flowers, orange, mango, apricot pieces, and natural flavors.

How to Buy:

Available loose by the ounce in resealable, freshness-preserving bags. Try 1 oz to start, or stock up and save:

4–7 oz: Save 10%

8–15 oz: Save 15%

16+ oz: Save 20%

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Green Rooibos

Green Rooibos

Flavor Notes: Grassy, light, herbaceous, mineral, softly sweet, delicate, light fruity finish

Aroma: Fresh, grassy, light, mildly vegetative

Orange Peel

Orange Peel

Flavor Notes: Mildly sweet, citrusy, tart, zesty, lightly bitter

Aroma: Fresh orange, bright, citrusy

Apricot Pieces

Apricot Pieces

Flavor Notes: Sweet, tart, mildly acidic, fruity, sunny, lightly musky, velvety

Aroma: Fragrant, sweet, fruity, apricot-like, lightly tangy

Mango

Flavor Notes: Sweet, tropical, fruity, juicy, mango-like, mildly astringent, sunny

Aroma: Mild sweet mango, fragrant, tropical, fruity

Ingredient precautions
Orange Peel

Citrus may bother customers with citrus sensitivities, acid reflux, or sensitivities to strong aromatic oils. Orange peel may cause milk or cream to curdle when used heavily in dairy-based preparations.

Apricot Pieces

Some dried apricots are processed with sulfites; sensitive individuals should use caution.”
Apricot is commonly used as a food ingredient. People with known stone-fruit sensitivities should avoid apricot.

Mango

Mango is commonly used as a food ingredient. People with known mango sensitivities or reactions to related plants should use caution. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Brewing Recommendation

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 °F | 97-100 °C

Time

5 Minutes

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 °F | 97-100 °C

Time

5 Minutes