Coconut Vanilla Chai Black Tea - My SensibiliTeas - chai tea from SensibiliTeas

Coconut Vanilla Chai Black Tea

$4.00
$4.00
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Packaged by: SensibiliTeas
Coconut Notes Vanilla Notes Loose Leaf Warm Spice
Caffeine
Moderate Caffeine This is a general guide: all tea contains caffeine; the amount in your cup varies with the ratio of tea to water and how you brew it. Even high caffeine tea is generally less caffeine than coffee.

Flavored black tea featuring black tea, cinnamon, ginger, cardamom, shredded coconut, cloves.

Why We Love It

Craving something sweet, spicy, and irresistibly cozy? Meet our Coconut Vanilla Chai—a dreamy blend of velvety black tea, creamy vanilla, and a tropical hint of coconut. It's like wrapping yourself in a warm hug on a rainy day, with just a touch of sunshine.

Bold Spices, Big Flavor

Dive into a symphony of spices that will awaken your senses. Cardamom, cinnamon, cloves, ginger, allspice, and peppercorn combine to create a bold, aromatic kick that perfectly complements the smooth sweetness. Each sip is a flavorful dance that warms you from the inside out.

Your Anytime Escape in a Cup

Need a morning boost or an afternoon pick-me-up? With just the right amount of caffeine, Coconut Vanilla Chai has you covered. Whether you're starting your day strong or sneaking away for a well-deserved break, this tea is your delicious escape from the everyday.

Try It, Love It, Stock Up

Our tea is sold loose by the ounce, packaged in sleek, resealable black bags. New to this blend? Start with one ounce—perfect for a few cups to see if it’s your new favorite. Already obsessed? Save with bulk discounts while stocking up!

Easy to Brew, Impossible to Resist

Whether you're sipping solo or sharing with friends, Coconut Vanilla Chai is the escape you didn't know you needed. Every bag holds the promise of a mini getaway where sweetness meets spice in perfect harmony.

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Black Tea

Black Tea

Flavor Notes: Brisk, full-bodied, malty, earthy, fruity, floral, lightly sweet, robust

Aroma: Malty, earthy, floral, fruity, warm, tea-like

Cinnamon

Cinnamon

Flavor Notes: Sweet, warm, woody, spicy, comforting, slightly pungent, baking-spice

Aroma: Sweet, warm, spicy, fragrant, woody, aromatic

Ginger

Ginger

Flavor Notes: Pungent, spicy, warm, zesty, slightly sweet, fiery, sharp

Aroma: Pungent, sharp, zesty, spicy, warm, ginger-like

Cardamom

Cardamom

Flavor Notes: Sweet, pungent, warm, citrusy, floral, minty, eucalyptus-like, peppery

Aroma: Fragrant, aromatic, sweet, spicy, floral, citrusy

Coconut

Flavor Notes: Sweet, coconut, tropical, creamy, lightly nutty, mellow

Aroma: Sweet, tropical, coconut, creamy, lightly nutty

Peppercorns

Flavor Notes: Complex, peppery, warm, pungent, mildly hot, fruity, aromatic

Aroma: Spicy, aromatic, warm, peppery

Ingredient precautions
Black Tea

Contains caffeine. Use caution if sensitive to caffeine, pregnant, nursing, taking medications, or managing a medical condition.

Cinnamon

Cinnamon is commonly used as a culinary spice. Use culinary amounts unless advised otherwise by a qualified healthcare professional. Use caution with large amounts or long-term concentrated use, especially if taking blood-thinning medications, managing bleeding disorders, liver concerns, blood sugar concerns, or using cinnamon supplements. Cinnamon oil or highly concentrated cinnamon may irritate skin, mouth, or sensitive tissues.

Ginger

Ginger is commonly used as a culinary spice. Use caution with large amounts if taking blood-thinning medications, preparing for surgery, managing reflux, peptic ulcers, bleeding concerns, gallbladder concerns, or another medical condition. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Coconut

Contains coconut, which is classified as a tree nut for U.S. allergen labeling purposes. Avoid if allergic or sensitive to coconut.

Peppercorns

Contains pink peppercorn, which may cause allergic reactions in customers with cashew, pistachio, or related tree nut sensitivities. Pepper may irritate sensitive digestion, especially in large amounts. Customers with ulcers, significant digestive sensitivity, or those taking medications should use caution with large or concentrated amounts.

Brewing Recommendation

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 °F | 97-100 °C

Time

3-5 Minutes

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 °F | 97-100 °C

Time

3-5 Minutes