Ready to take your backyard barbecue from ordinary to extraordinary? Fat Crow Gourmet Rubs are your secret weapon for unforgettable meals bursting with flavor. Crafted in small batches in Troy, NY, this family-run business turns fearless creativity into bold, handcrafted blends that elevate your cooking.
Handcrafted Quality: Every batch is made with care and premium ingredients.
Unforgettable Flavor: Unique blends designed to wow your taste buds.
Versatile Use: Perfect for meats, veggies, and everything in between.
Explore These Signature Rubs
🌿 Mediterranean Rub
Earthy spices meet a hint of mint and zesty lemon, bringing the sun-soaked Mediterranean to your grill. Perfect for chicken souvlaki, roasted veggies, or fish.
Ingredients: kosher salt, spices, raw sugar, garlic, onion
🔥 Memphis Maple
Sweet maple meets a peppery kick in this bold BBQ rub. Ideal for ribs, wings, or pork—this blend balances sweet heat with Memphis-inspired perfection.
Ingredients: spices, maple sugar, kosher salt, pepper blend, chili powder, cocoa, mustard
🍖 Kansas City
Smoky-sweet with a touch of gentle spice, this classic blend is a crowd-pleaser for brisket, pork shoulder, or even grilled corn.
Ingredients: raw sugar, spices, pepper, kosher salt, onion, garlic
🍎 New York Chicken
Warm apple pie spices meet savory perfection in this blend, making it magic for chicken, fish, or turkey. A nostalgic twist that’s anything but boring.
Ingredients: spices, seasoned salt, mustard, pepper, onion, garlic, sugar
☕ Chili Espresso
Rich espresso and smoky chili combine for a rub that’s bold and distinctive. Perfect for steak, pork chops, or sautéed mushrooms with a robust finish.
Ingredients: spices, kosher salt, raw sugar, espresso, garlic, onion
Perfect for Gifts or Your Kitchen
Each sleek 4 oz. glass jar, topped with a black cap, makes a thoughtful gift for the grill master in your life—or a gourmet addition to your pantry. Whether it’s summer BBQs or cozy indoor meals, Fat Crow Gourmet Rubs ensure every bite is packed with flavor.
Ready to Elevate Your Cooking?
