Figgy Puddin'

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Packaged by: SensibiliTeas
Holiday Tea Dessert Tea Warming Spices Cinnamon Notes Warm Spice
Caffeine
Low Caffeine This is a general guide: all tea contains caffeine; the amount in your cup varies with the ratio of tea to water and how you brew it. Even high caffeine tea is generally less caffeine than coffee.

Flavored green tea featuring green tea, currants, orange peel, cinnamon, blackberry leaf, figgy puddin flavor.

Quick Tea Notes

Flavor Profile

Cozy and fruit-spiced, with dark dried-fruit sweetness, soft citrus brightness, gentle cinnamon warmth, and a lighter green tea finish.

Pairs Well With

shortbread, vanilla cookies, oatcakes, fruitcake, gingerbread, almond cookies, orange scones, mild cheese, holiday cookie plates

For Fans Of

holiday teas, fig tea, spiced fruit teas, dessert green teas, Christmas teas, lighter seasonal blends, caffeinated afternoon teas

Why We Love It

Step into comfort with Figgy Puddin' green tea, a premium blend bursting with warm, nostalgic flavors. Experience creamy currants, aromatic spices, and a hint of butterscotch, making every sip a delightful journey. This unique green tea is perfect for those seeking a comforting and flavorful brew.

What's in Your Figgy Puddin' Tea Blend?

Our carefully crafted Figgy Puddin' green tea features:

Premium Green Tea: A delicate and refreshing base.

Sweet Currants: Juicy bursts of natural sweetness.

Zesty Orange Peel: Adds a bright citrus twist.

Warm Cinnamon: A comforting, classic spice.

Blackberry Leaf: Balances flavors with a subtle earthy note.

Figgy Pudding Flavor: Rich, indulgent notes reminiscent of traditional holiday desserts.

Raspberry Pieces: A fruity accent for added depth.

The result is a smooth, well-balanced sweet and spicy green tea blend you'll crave.

Perfect for Any Occasion

Lasting Freshness & Savings

Your New Favorite Comforting Tea

Whether you're new to loose leaf tea or a seasoned connoisseur, Figgy Puddin' green tea brings comfort and joy to every mug. Make this delightful, aromatic blend your new tea-time tradition.

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Green Tea

Green Tea

Flavor Notes: Grassy, vegetal, fresh, sweet, nutty, floral, marine, lightly brisk, clean

Aroma: Fresh, vegetal, grassy, green, lightly floral, sometimes nutty or marine

Orange Peel

Orange Peel

Flavor Notes: Mildly sweet, citrusy, tart, zesty, lightly bitter

Aroma: Fresh orange, bright, citrusy

Cinnamon

Cinnamon

Flavor Notes: Sweet, warm, woody, spicy, comforting, slightly pungent, baking-spice

Aroma: Sweet, warm, spicy, fragrant, woody, aromatic

Blackberry Leaf

Blackberry Leaf

Flavor Notes: Mild, slightly sweet, grassy, fruity, green, lightly astringent, tea-like

Aroma: Mildly sweet, faint, green, tea-like

Raspberry

Raspberry

Flavor Notes: Sweet, tart, fruity, juicy, bright berry

Aroma: Sweet, fruity, lightly floral, crisp raspberry

Ingredient precautions
Green Tea

Contains caffeine. Use caution if sensitive to caffeine, pregnant, nursing, taking medications, or managing a medical condition. Green tea can become bitter if brewed too hot or steeped too long.

Orange Peel

Citrus may bother customers with citrus sensitivities, acid reflux, or sensitivities to strong aromatic oils. Orange peel may cause milk or cream to curdle when used heavily in dairy-based preparations.

Cinnamon

Cinnamon is commonly used as a culinary spice. Use culinary amounts unless advised otherwise by a qualified healthcare professional. Use caution with large amounts or long-term concentrated use, especially if taking blood-thinning medications, managing bleeding disorders, liver concerns, blood sugar concerns, or using cinnamon supplements. Cinnamon oil or highly concentrated cinnamon may irritate skin, mouth, or sensitive tissues.

Blackberry Leaf

Use in moderation if sensitive to tannins or prone to gastrointestinal irritation. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Raspberry

Individuals with raspberry, berry, or rose-family fruit sensitivities may wish to use caution. Raspberry pieces may add natural tartness to blends, especially when paired with other acidic fruits or hibiscus.

Brewing Recommendation

Tea

1-2 tsp | 3-6 g

Water

8 oz | 237 ml

Temperature

175-185 °F | 79-85 °C

Time

2-3 Minutes

Tea

1-2 tsp | 3-6 g

Water

8 oz | 237 ml

Temperature

175-185 °F | 79-85 °C

Time

2-3 Minutes