Golden Glow - My SensibiliTeas - turmeric wellness tea from SensibiliTeas

Golden Glow

$4.20
$4.20
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Packaged by: SensibiliTeas
Warm Spice Aroma Pineapple Accent With Ginger Warm Spice
Caffeine
Naturally Caffeine-Free Made with naturally caffeine-free ingredients; no decaffeination needed.

Herbal blend featuring ginger, Turmeric root, Carrot, Beet, Pineapple pieces, lemon grass.

Quick Tea Notes

Flavor Profile

Warming Spices

Why We Love It

Say goodbye to dull, dry skin and hello to a glowing complexion with Golden Glow Herbal Tea. This caffeine-free, skin-loving blend is packed with natural ingredients that nourish, soothe, and rejuvenate from the inside out.

Crafted with powerful superfoods, this tea supports elasticity, reduces inflammation, and promotes cell repair:

Ginger : Boosts elasticity and fights signs of aging

Carrots : Rich in beta-carotene for skin repair

Beets : Supports cell regeneration

A Sip of Sunshine

Brew up a golden-orange cup with a warm, spiced aroma and hints of carrot, beet, and pineapple. It’s refreshingly delicious and feels like sunshine in every sip!

Freshness You Can Taste

Offered loose-leaf for ultimate freshness, Golden Glow comes in a resealable bag to lock in its vibrant flavors.

Save Big on Your Glow-Up

Stock up and enjoy tiered discounts:

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Ginger

Ginger

Flavor Notes: Pungent, spicy, warm, zesty, slightly sweet, fiery, sharp

Aroma: Pungent, sharp, zesty, spicy, warm, ginger-like

Carrot

Carrot

Flavor Notes: Mild, sweet, earthy, vegetable-like, softly vegetal, carrot-like

Aroma: Mild, sweet, earthy, vegetative

Lemongrass

Lemongrass

Flavor Notes: Lemony, citrusy, sweet, fresh, grassy, slightly gingery, bright

Aroma: Strong, lemon-like, fresh, grassy, citrusy

Calendula Petals

Calendula Petals

Flavor Notes: Mild, lightly floral, slightly bitter, peppery, gentle, vegetal

Aroma: Soft, faintly floral, hay-like, mild, herbal

Flavoring

Flavor Notes: Varies by flavor

Aroma: Varies by flavor

Ingredient precautions
Ginger

Ginger is commonly used as a culinary spice. Use caution with large amounts if taking blood-thinning medications, preparing for surgery, managing reflux, peptic ulcers, bleeding concerns, gallbladder concerns, or another medical condition. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Carrot

Carrot is commonly used as a food ingredient. People with known carrot, celery, birch pollen, mugwort, or related oral-allergy sensitivities should use caution.

Lemongrass

Lemongrass is commonly used as a culinary and herbal ingredient. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, managing a medical condition, or using in large amounts. For topical products, discontinue use if irritation occurs.

Calendula Petals

Use caution if allergic or sensitive to plants in the Asteraceae/daisy family, including ragweed, chamomile, echinacea, marigold, or chrysanthemum. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Flavoring

Flavoring ingredients vary by blend and supplier. Use caution if sensitive to added flavors, extracts, essential oils, alcohol-based extracts, or specific allergens. Check the product ingredient list for allergen disclosures.

Brewing Recommendation

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 Β°F | 97-100 Β°C

Time

5 Minutes

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 Β°F | 97-100 Β°C

Time

5 Minutes