Hazelnut Honeybush - My SensibiliTeas - nutty herbal tea caffeine free from SensibiliTeas

Hazelnut Honeybush

$3.85
$3.85
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Packaged by: SensibiliTeas
Caffeine Free Good with milk and brown sugar Forgiving to brew, never bitter Creamy & Nutty

Hazelnut Honeybush is a smooth, caffeine-free honeybush tea with warm hazelnut flavor. Naturally mellow, nutty, and softly sweet, it is a cozy dessert-style cup for day or evening.

Variant: 1 oz

Quick Tea Notes

Mood / Ritual

Calm EveningCozy ComfortDessert TeaSweet Craving

Flavor Profile

Smooth and rounded, with warm toasted-nut aroma, gentle natural sweetness, and a soft honeyed finish.

Good to Know

This is a caffeine-free honeybush blend. It is similar in spirit to rooibos, but honeybush has its own naturally mellow, honeyed character.

Pairs Well With

Chocolate, biscotti, shortbread, oatmeal, cinnamon toast, vanilla cake, hazelnut cookies, milk, oat milk, brown sugar

For Fans Of

hazelnut coffee, nutty dessert teas, honeybush tea, rooibos-style herbals, caffeine-free evening teas

Why We Love It

Hazelnut Honeybush is simple in the best way.

Honeybush brings a naturally smooth, honeyed character, while hazelnut flavor adds a warm, toasty richness. The cup feels comforting and dessert-like without being heavy, making it a lovely choice after dinner or whenever you want something sweet-leaning without caffeine.

We love this one plain, but it also plays well with milk, oat milk, brown sugar, cinnamon, or a little cocoa. It has the cozy feel of a nutty baked treat, but with the soft, mellow finish honeybush is known for.

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Honeybush

Honeybush

Flavor Notes: Sweet, honey-like, gently roasted, slightly woody, floral, smooth, lightly fruity

Aroma: Sweet, floral, honey-like, earthy, warm

Flavoring

Flavor Notes: Varies by flavor

Aroma: Varies by flavor

Brewing Recommendation

Tea

1–2 tsp | 2–6 grams

Water

8 oz | 237 ml

Temperature

205–212 °F | 96–100 °C

Time

5–7 Minutes

Tea

1–2 tsp | 2–6 grams

Water

8 oz | 237 ml

Temperature

205–212 °F | 96–100 °C

Time

5–7 Minutes

Brewing Notes

  • Use freshly boiled water and steep 5–7 minutes.
  • Honeybush is forgiving, so a longer steep will bring out more body without turning bitter.
  • Add milk, oat milk, or a little brown sugar for a creamier hazelnut-cookie style cup.
  • Try blending with chocolate, vanilla, or cacao nibs for a Nutella like cup.

Caffeine Rating

Our caffeine ratings are general guides based on a typical 8 oz cup. Because tea is a plant, the exact caffeine in your cup can vary depending on the tea, harvest, leaf size, water temperature, steep time, and how much tea you use. Want the deeper explanation? Read our guide to understanding caffeine in tea.