Hot Cinnamon Spice Black Tea

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Packaged by: SensibiliTeas
Cinnamon Notes Loose Leaf Lightly Sweet Warm Spice
Caffeine
Low Caffeine This is a general guide: all tea contains caffeine; the amount in your cup varies with the ratio of tea to water and how you brew it. Even high caffeine tea is generally less caffeine than coffee.

Crafted with premium Ceylon black tea, vibrant cinnamon, zesty orange peel, and subtle clove, this tea delivers a bold and satisfying flavor with every brew.

Why We Love It

This tea strikes the ideal balance of spicy, sweet, and aromatic. Three types of cinnamon blend with robust black tea, bright orange peel, and a touch of clove for a cup that's rich, comforting, and full of depth.

Quality You Can Taste

Crafted with premium Ceylon black tea, vibrant cinnamon, zesty orange peel, and subtle clove, this tea delivers a bold and satisfying flavor with every brew.

Naturally Sweet and Versatile

No sugar needed—this tea’s natural sweetness hits the spot on its own, making it a healthier way to satisfy cravings. Whether it’s your morning boost or an evening indulgence, this tea is perfect for every occasion.

Indulge Your Senses

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Black Tea

Black Tea

Flavor Notes: Brisk, full-bodied, malty, earthy, fruity, floral, lightly sweet, robust

Aroma: Malty, earthy, floral, fruity, warm, tea-like

Cinnamon

Cinnamon

Flavor Notes: Sweet, warm, woody, spicy, comforting, slightly pungent, baking-spice

Aroma: Sweet, warm, spicy, fragrant, woody, aromatic

Orange Peel

Orange Peel

Flavor Notes: Mildly sweet, citrusy, tart, zesty, lightly bitter

Aroma: Fresh orange, bright, citrusy

Ingredient precautions
Black Tea

Contains caffeine. Use caution if sensitive to caffeine, pregnant, nursing, taking medications, or managing a medical condition.

Cinnamon

Cinnamon is commonly used as a culinary spice. Use culinary amounts unless advised otherwise by a qualified healthcare professional. Use caution with large amounts or long-term concentrated use, especially if taking blood-thinning medications, managing bleeding disorders, liver concerns, blood sugar concerns, or using cinnamon supplements. Cinnamon oil or highly concentrated cinnamon may irritate skin, mouth, or sensitive tissues.

Orange Peel

Citrus may bother customers with citrus sensitivities, acid reflux, or sensitivities to strong aromatic oils. Orange peel may cause milk or cream to curdle when used heavily in dairy-based preparations.

Brewing Recommendation

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 °F | 97-100 °C

Time

3-5 Minutes

Tea

1-2 tsp | 4-8 g

Water

8 oz | 237 ml

Temperature

206-212 °F | 97-100 °C

Time

3-5 Minutes