Lightening Zest Rooibos - My SensibiliTeas - fruity red rooibos from SensibiliTeas

Lightening Zest Rooibos

$6.90
$6.90
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Packaged by: SensibiliTeas
Grapefruit Notes Warming Spices Peppercorn Accent Bright Citrus
Caffeine
Naturally Caffeine-Free Made with naturally caffeine-free ingredients; no decaffeination needed.

Brighten your tea ritual with Lightening Zest Rooibos, a lively blend of earthy South African rooibos, zesty citrus, warm spices, and a touch of fruit.

Quick Tea Notes

Flavor Profile

Tangy

Why We Love It

Brighten your tea ritual with Lightening Zest Rooibos, a lively blend of earthy South African rooibos, zesty citrus, warm spices, and a touch of fruit. Perfect for a calming moment or a refreshing boostβ€”without the caffeine.

Flavor Highlights: A naturally sweet rooibos base meets tangy grapefruit and lemongrass, balanced with cozy cinnamon, ginger, and cardamom. A hint of currant and coconut adds creaminess, while pink peppercorn leaves a subtle spicy twist. Every sip is bold, vibrant, and unforgettable.

Caffeine-Free: Enjoy day or night without losing sleep.

Freshness Guaranteed: Resealable packaging keeps your tea as aromatic and flavorful as the day it was blended.

Inside This Blend

A closer look at the ingredients that shape this blend’s flavor, aroma, and character.

Red Rooibos

Red Rooibos

Flavor Notes: Sweet, smooth, earthy, lightly fruity, nutty, honeyed

Aroma: Mild, crisp, woody, sweet, lightly vanilla-like

Cinnamon

Cinnamon

Flavor Notes: Sweet, warm, woody, spicy, comforting, slightly pungent, baking-spice

Aroma: Sweet, warm, spicy, fragrant, woody, aromatic

Ginger

Ginger

Flavor Notes: Pungent, spicy, warm, zesty, slightly sweet, fiery, sharp

Aroma: Pungent, sharp, zesty, spicy, warm, ginger-like

Cardamom

Cardamom

Flavor Notes: Sweet, pungent, warm, citrusy, floral, minty, eucalyptus-like, peppery

Aroma: Fragrant, aromatic, sweet, spicy, floral, citrusy

Coconut

Flavor Notes: Sweet, coconut, tropical, creamy, lightly nutty, mellow

Aroma: Sweet, tropical, coconut, creamy, lightly nutty

Lemongrass

Lemongrass

Flavor Notes: Lemony, citrusy, sweet, fresh, grassy, slightly gingery, bright

Aroma: Strong, lemon-like, fresh, grassy, citrusy

Ingredient precautions
Cinnamon

Cinnamon is commonly used as a culinary spice. Use culinary amounts unless advised otherwise by a qualified healthcare professional. Use caution with large amounts or long-term concentrated use, especially if taking blood-thinning medications, managing bleeding disorders, liver concerns, blood sugar concerns, or using cinnamon supplements. Cinnamon oil or highly concentrated cinnamon may irritate skin, mouth, or sensitive tissues.

Ginger

Ginger is commonly used as a culinary spice. Use caution with large amounts if taking blood-thinning medications, preparing for surgery, managing reflux, peptic ulcers, bleeding concerns, gallbladder concerns, or another medical condition. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, or managing a medical condition.

Coconut

Contains coconut, which is classified as a tree nut for U.S. allergen labeling purposes. Avoid if allergic or sensitive to coconut.

Lemongrass

Lemongrass is commonly used as a culinary and herbal ingredient. Consult a qualified healthcare professional before use if pregnant, nursing, taking medications, managing a medical condition, or using in large amounts. For topical products, discontinue use if irritation occurs.

Brewing Recommendation

Tea

2 tsp | 4 g

Water

8 oz | 237 ml

Temperature

206-212 Β°F | 97-100 Β°C

Time

5 Minutes

Tea

2 tsp | 4 g

Water

8 oz | 237 ml

Temperature

206-212 Β°F | 97-100 Β°C

Time

5 Minutes